"This chili recipe from The Pioneer Woman has a perfect blend of seasonings, ground beef, and beans. Make it on the Stove Top or in the Crock Pot!..."
INGREDIENTS
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2 lbs. ground beef (80% lean)
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2 cloves garlic (diced)
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8 oz. tomato sauce
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2 tablespoons chili powder
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1 teaspoon ground cumin
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1 teaspoon ground oregano
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1 teaspoon salt
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1/4 teaspoon cayenne pepper
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1/4 cup masa harina (white or yellow)
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15 oz. kidney beans (drained and rinsed)
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15 oz. pinto beans (drained and rinsed)
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Shredded Cheddar
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Lime Wedges
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Sour Cream
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Tortilla Chips or Fritos
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Diced Green Onions