The Perfect Philly Cheesesteak

Name: The Perfect Philly Cheesesteak
Yield: 6 to 8 Philly Cheesesteaks
Ingredients: 2 pounds Ribeye steak, thinly sliced; 2 medium onions, sliced; 1 green pepper, sliced or diced (whatever your preference); sliced mushrooms to taste; 6-8 hoagie rolls; Provolone cheese; 2-3 tablespoons butter; salt & pepper -or- steak seasoning to taste; aluminum foil

The Perfect Philly Cheesesteak was pinched from <a href="http://www.mrshappyhomemaker.com/2013/01/the-perfect-philly-cheesesteak/" target="_blank">www.mrshappyhomemaker.com.</a>

INGREDIENTS

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2 pounds Ribeye steak, thinly sliced

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2 medium onions, sliced

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1 green pepper, sliced or diced (whatever your preference)

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sliced mushrooms to taste

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6-8 hoagie rolls

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Provolone cheese

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2-3 tablespoons butter

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salt & pepper -or- steak seasoning to taste

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aluminum foil

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