"It’s perfect for breakfast or dessert...."
INGREDIENTS
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2 to 2 1/4 cups self-rising flour, plus more as needed
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4 tablespoons (1/4 cup) vegetable shortening, at room temperature
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4 tablespoons (1/2 stick) cold salted butter, plus more for serving
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1 cup whole milk
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1/4 cup sugar
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12 ounces fresh blackberries, rinsed (2 generous cups)
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4 Praisesong Biscuits, preferably just baked or still warm