"You will be amazed at this incredibly juicy roast turkey recipe stuffed with herb butter and cooked breast side down...."
INGREDIENTS
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1 pound softened unsalted butter
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3 tablespoons chopped fresh Italian flat-leaf parsley
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2 tablespoons chopped fresh thyme
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2 tablespoons chopped fresh rosemary
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2 tablespoons chopped fresh sage
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1 ½ tablespoons sea salt
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3/4 teaspoon black pepper
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12-14 pound fresh turkey
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1 lemon cut into wedges
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6 bay leaves
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10 sprigs of Italian flat leaf parsley