The Irish Potatoes Recipe

Name: The Irish Potatoes Recipe
Ingredients: 8 large russet potatoes; 1 tablespoon butter; 1/2 small onion, minced; salt and ground black pepper to taste; 1/2 cup butter, melted; 1/2 cup heavy whipping cream; 1/2 cup half-and-half; 1/4 teaspoon paprika (optional); 2 tablespoons chopped fresh parsley (optional)

"This potato casserole features layers of grated potatoes and minced onion drizzled with melted butter, heavy whipping cream, and half and half for a decadently delicious Irish-influenced side dish...."

INGREDIENTS

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8 large russet potatoes

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1 tablespoon butter

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1/2 small onion, minced

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salt and ground black pepper to taste

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1/2 cup butter, melted

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1/2 cup heavy whipping cream

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1/2 cup half-and-half

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1/4 teaspoon paprika (optional)

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2 tablespoons chopped fresh parsley (optional)

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