The Funghi Sublime: Lisa Dahl's Award-Winning Burger Recipe

Name: The Funghi Sublime: Lisa Dahl's Award-Winning Burger Recipe
Ingredients: ¾ cup good-quality mayonnaise; 1 tablespoon fresh lemon juice; 1 tablespoon smooth Dijon mustard; 1 tablespoon truffle oil; 1½ to 2 pounds 80:20 high-quality ground beef salt; Freshly ground pepper; 4 to 6 slices Gouda (or cheese of choice, optional); 4 to 6 buns; Roasted Mushrooms for topping; 12 to 16 ounces button or crimini mushrooms, sliced; 4 to 5 tablespoons extra virgin olive oil; ¼ teaspoon kosher salt, or to taste; ¼ teaspoon truffle salt, or to taste (optional); ¼ teaspoon coarsely ground black pepper, or to taste; Leaves from 2 to 3 sprigs fresh thyme (optional)

"The Funghi Sublime an award-winning burger packed with flavors and quality ingredients, including roasted mushrooms and truffle aioli...."

INGREDIENTS

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¾ cup good-quality mayonnaise

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1 tablespoon fresh lemon juice

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1 tablespoon smooth Dijon mustard

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1 tablespoon truffle oil

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1½ to 2 pounds 80:20 high-quality ground beef salt

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Freshly ground pepper

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4 to 6 slices Gouda (or cheese of choice, optional)

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4 to 6 buns

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Roasted Mushrooms for topping

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12 to 16 ounces button or crimini mushrooms, sliced

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4 to 5 tablespoons extra virgin olive oil

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¼ teaspoon kosher salt, or to taste

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¼ teaspoon truffle salt, or to taste (optional)

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¼ teaspoon coarsely ground black pepper, or to taste

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Leaves from 2 to 3 sprigs fresh thyme (optional)

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