The Easiest Cheese to Make at Home

Name: The Easiest Cheese to Make at Home
Yield: 8
Ingredients: 1/2 gallon whole milk (not ultra pasteurized); 4 tablespoons fresh lemon juice; Salt

The Easiest Cheese to Make at Home was pinched from <a href="http://cheese.about.com/od/homecheesemaking/r/Homemade-Paneer-Cheese-Recipe.htm" target="_blank">cheese.about.com.</a>

"Making homemade paneer cheese is easy and fun with this two-ingredient recipe..."

INGREDIENTS

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1/2 gallon whole milk (not ultra pasteurized)

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4 tablespoons fresh lemon juice

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Salt

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