The Easiest Beef Stew Ever

Name: The Easiest Beef Stew Ever
Cook time: 4 h
Yield: 6
Ingredients: 1/4 cup all-purpose flour; 1 teaspoon seasoned salt, divided; 1 teaspoon ground black pepper, divided; 2 pounds beef stew meat, cut into 1-inch cubes; 3 cloves garlic, minced; 1/2 teaspoon dried thyme leaf; 2 tablespoons Worcestershire sauce; 1 onion, sliced into half moons; 4 potatoes, cut into 1-inch chunks; 5 carrots, cut into 1-inch chunks; 2 celery stalks, sliced; 1 (14-1/2-ounce) can diced tomatoes; 1 3/4 cup beef broth

The Easiest Beef Stew Ever was pinched from <a href="http://www.mrfood.com/Slow-Cooker-Recipes/The-Easiest-Beef-Stew-Ever" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1/4 cup all-purpose flour

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1 teaspoon seasoned salt, divided

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1 teaspoon ground black pepper, divided

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2 pounds beef stew meat, cut into 1-inch cubes

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3 cloves garlic, minced

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1/2 teaspoon dried thyme leaf

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2 tablespoons Worcestershire sauce

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1 onion, sliced into half moons

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4 potatoes, cut into 1-inch chunks

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5 carrots, cut into 1-inch chunks

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2 celery stalks, sliced

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1 (14-1/2-ounce) can diced tomatoes

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1 3/4 cup beef broth

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