INGREDIENTS
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1 cup chopped onion
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5 garlic cloves, cut into halves
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1/2 cup chopped bacon
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1/4 cup olive oil
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3 (28 ounce) cans whole tomatoes
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2 cups chicken stock
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2 teaspoons balsamic vinegar
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1 cup whipping cream
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1/2 cup chopped fresh basil
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salt and pepper