The CREAMIEST Crack Chicken Spaghetti Ever Made!

Name: The CREAMIEST Crack Chicken Spaghetti Ever Made!
Ingredients: 1 16 oz. package spaghetti, cooked and drained; 2 10.75 oz. cans cream of chicken soup; 16 oz. Velveeta cheese (cubed); 1 cup low-sodium chicken broth (warmed up); 1/2 cup milk; 1 1.5 oz. package dry ranch mix; 3 cups cooked chicken (shredded or cubed (I make shredded chicken in the Instant Pot)); 5-7 slices of bacon (cooked and diced); 1 cup sharp cheddar cheese (grated)

"Our entire family loves this chicken bacon ranch casserole (especially the kids)! It's creamy, filling and delicious. And if you like having leftovers, this is a big dinner so you'll have plenty! Cheesy bacon & chicken all together, how can you go wrong?..."

INGREDIENTS

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1 16 oz. package spaghetti, cooked and drained

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2 10.75 oz. cans cream of chicken soup

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16 oz. Velveeta cheese (cubed)

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1 cup low-sodium chicken broth (warmed up)

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1/2 cup milk

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1 1.5 oz. package dry ranch mix

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3 cups cooked chicken (shredded or cubed (I make shredded chicken in the Instant Pot))

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5-7 slices of bacon (cooked and diced)

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1 cup sharp cheddar cheese (grated)

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