The Cravory's cinnamon roll cookies
INGREDIENTS
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Total time: 1 hour, 10 minutes, plus chilling and cooling times
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Servings: Makes 20 to 24 cookies
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Note: Adapted from the Cravory in San Diego.
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Cookie dough
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1 cup (2 sticks) butter
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1/2 cup (3½ ounces) sugar
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1 cup (8 ounces) brown sugar
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1/4 cup (1 ounce) powdered sugar
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3 eggs
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2 teaspoons vanilla extract
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3 cups plus 1 teaspoon (13 ounces) unbleached flour
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1 teaspoon ground cinnamon
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1/4 cup (1 ounce) cornstarch
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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