The Cheeseburger Salad

Name: The Cheeseburger Salad
Ingredients: 12 ounces 90% lean ground sirloin; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon salt; Cooking spray; 1 large red onion, peeled and cut horizontally into 1/4-inch-thick slices; 1 (10-ounce) package chopped romaine hearts; 1 1/2 cups chopped tomato; 3 ounces 2% reduced-fat cheddar cheese, shredded (about 3/4 cup); 1/3 cup canola mayonnaise; 1/4 cup unsalted ketchup; 2 tablespoons water; 1 1/2 ounces reduced-fat kettle-cooked potato chips

The Cheeseburger Salad was pinched from <a href="http://www.myrecipes.com/recipe/the-cheeseburger-salad" target="_blank">www.myrecipes.com.</a>

"Classic burger elements become a fast, fun salad--a deconstructed take on a diner favorite. Instead of four burger patties, we cook just two, then chop and sprinkle them over the top. A handful of crushed potato chips adds crunch. Kick up the dressing with a pinch of ground red pepper...."

INGREDIENTS

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12 ounces 90% lean ground sirloin

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1/2 teaspoon freshly ground black pepper

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1/4 teaspoon salt

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Cooking spray

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1 large red onion, peeled and cut horizontally into 1/4-inch-thick slices

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1 (10-ounce) package chopped romaine hearts

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1 1/2 cups chopped tomato

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3 ounces 2% reduced-fat cheddar cheese, shredded (about 3/4 cup)

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1/3 cup canola mayonnaise

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1/4 cup unsalted ketchup

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2 tablespoons water

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1 1/2 ounces reduced-fat kettle-cooked potato chips

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