The Bourbon Glaze On This Spiral Ham Is Insane
"A special holiday deserves this stunner...."
INGREDIENTS
•
1
•
(8 to 10-lb.) whole cured, smoked, bone-in ham
1/2 c.
•
apricot jam
1/4 c.
•
light brown sugar
2 tbsp.
•
bourbon (optional)
1 tbsp.
•
Dijon mustard
1/2 tsp.
crushed red pepper flakes
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