The Best Veggie Burger Recipe (Gluten-Free, Vegan)

"These delicious gluten-free veggie burgers are made with a combination of rice, lentils, sunflower seeds, and the perfect blend of spices. Perfectly crispy and delicious!..."

INGREDIENTS
1 1/2 cups brown rice (cooked)
1 cup green lentils (cooked)
1/3 cup sunflower seeds
1/2 cup chopped onion
2 garlic cloves
1 tsp salt
1 tsp cumin (ground)
1 tsp coriander (freshly ground)
1/2 tsp cayenne
1/2 tsp ground Hungarian paprika
1 egg (or 1 flax egg for vegan option*)
4 tbs gluten free quick cooking rolled oats
1 tsp olive oil
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