The Best Vegan Sausage Recipe (Gluten-Free)

Name: The Best Vegan Sausage Recipe (Gluten-Free)
Ingredients: 4 tablespoons oil of choice (divided, I like to use avocado oil); 1 onion, yellow or white (chopped); 4 garlic cloves (minced); 10 fresh sage leaves; 1 tablespoon fresh thyme (chopped); 2 tablespoons lemon juice (or vinegar); 1 tablespoon vegan Worcestershire sauce; 1 ¼ teaspoon salt; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon ground black pepper; 1 14-ounce package of cooked butter beans (400 grams); 1 ¼ cup oat flour (certified gluten-free if necessary + more for dusting)

"A vegan sausage recipe made with flavorful, plant-based ingredients. These vegan sausages work well for breakfast, lunch or dinner. Gluten-free...."

INGREDIENTS

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4 tablespoons oil of choice (divided, I like to use avocado oil)

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1 onion, yellow or white (chopped)

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4 garlic cloves (minced)

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10 fresh sage leaves

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1 tablespoon fresh thyme (chopped)

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2 tablespoons lemon juice (or vinegar)

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1 tablespoon vegan Worcestershire sauce

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1 ¼ teaspoon salt

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1 teaspoon onion powder

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1 teaspoon garlic powder

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1/2 teaspoon ground black pepper

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1 14-ounce package of cooked butter beans (400 grams)

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1 ¼ cup oat flour (certified gluten-free if necessary + more for dusting)

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