The Best Vegan Cinnamon Rolls

Name: The Best Vegan Cinnamon Rolls
Ingredients: 1 1/4 cups dairy free milk, (warmed, 110°F (300g)); 2 1/4 tsp active dry yeast ((1 package = 2 1/4 tsp)); 1 tsp cane sugar; 1/4 cup cane sugar ((50g)); 1/4 cup vegan butter, (melted, but not hot (55g)); 2 tsp vanilla; 1 tsp salt; 3 1/4 cup all purpose flour ((390g)); 1/2 cup dark brown sugar ((105g)); 2 tbsp cinnamon; 2 tbsp vegan butter, (softened); 1 1/2 cups powdered sugar, (sifted (170g)); 1/8 tsp salt; 2-4 tbsp non-dairy milk; 1/2 tsp vanilla

"You'll never need another vegan cinnamon roll recipe ever! These are the best vegan cinnamons rolls. Perfect for holidays, brunches, etc!..."

INGREDIENTS

•

1 1/4 cups dairy free milk, (warmed, 110°F (300g))

•

2 1/4 tsp active dry yeast ((1 package = 2 1/4 tsp))

•

1 tsp cane sugar

•

1/4 cup cane sugar ((50g))

•

1/4 cup vegan butter, (melted, but not hot (55g))

•

2 tsp vanilla

•

1 tsp salt

•

3 1/4 cup all purpose flour ((390g))

•

1/2 cup dark brown sugar ((105g))

•

2 tbsp cinnamon

•

2 tbsp vegan butter, (softened)

•

1 1/2 cups powdered sugar, (sifted (170g))

•

1/8 tsp salt

•

2-4 tbsp non-dairy milk

•

1/2 tsp vanilla

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes