The Best Vanilla Cupcakes

Name: The Best Vanilla Cupcakes
Ingredients: 1 cup granulated sugar; 1 vanilla bean; 1 3/4 cups cake flour, not self-rising; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup unsalted butter ( room temperature); 2 large eggs (room temperature); 1/3 cup full-fat sour cream; 1/4 cup canola oil (you can also use vegetable oil); 1 tablespoon vanilla extract (use pure, not imitation ); 2/3 cup whole milk (room temperature)

"This easy-to-follow vanilla cupcake recipe makes the best cupcakes ever! They are easy enough to make that beginners can bake a batch, yet the recipe is still used by bakeries everywhere...."

INGREDIENTS

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1 cup granulated sugar

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1 vanilla bean

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1 3/4 cups cake flour, not self-rising

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1 1/2 teaspoons baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1/4 cup unsalted butter ( room temperature)

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2 large eggs (room temperature)

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1/3 cup full-fat sour cream

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1/4 cup canola oil (you can also use vegetable oil)

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1 tablespoon vanilla extract (use pure, not imitation )

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2/3 cup whole milk (room temperature)

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