"A Tuna Melt is a classic hot grilled sandwich, with flavorful tuna fish salad, fresh sliced tomatoes and melted cheddar cheese all served on toasted bread...."
INGREDIENTS
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5 ounces can of tuna (drained)
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1 rib of celery (finely diced)
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1 tablespoon pickle relish
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¼ cup mayonnaise
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2 teaspoons lemon juice
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¼ teaspoon dried dill (or 1/2 teaspoon fresh)
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¼ teaspoon dried chives (or 1/2 teaspoon fresh)
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¼ teaspoon fresh cracked black pepper
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Salt (to taste)
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8 ounces sliced sourdough bread (4 slices)
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4 slices of tomato
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3 ounces cheddar or American cheese (slices)
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2 tablespoons Mayonnaise or butter