The BEST Sweet Potato Cinnamon Rolls

Name: The BEST Sweet Potato Cinnamon Rolls
Ingredients: 3 1/2 cups all purpose flour; 1/4 cup granulated sugar (plus 1 tablespoon); 2 tsp ground cinnamon; 1 tsp salt; 1/2 cup milk; 1/4 cup unsalted butter (melted); 1 envelope Fleischmann’s® RapidRise® Instant Yeast; 1 cup sweet potato puree; 1 large egg (room temperature); 3/4 cup dark brown sugar; 1 1/2 tbsp ground cinnamon; 1/4 tsp kosher salt; 1/4 cup butter (room temperature); 8 tbsp unsalted butter; 8 tbsp cream cheese (very soft); 2 cups powdered sugar; 1 tsp vanilla extract; 1/8 tsp sea salt; 3 tbsp milk (up to 4); 1/2 cup pecans (toasted and chopped)

"Made with a spiced sweet potato dough, a cinnamon sugar filling, and topped with a brown butter cream cheese glaze and toasted pecans, these Sweet Potato Cinnamon Rolls are perfection!..."

INGREDIENTS

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3 1/2 cups all purpose flour

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1/4 cup granulated sugar (plus 1 tablespoon)

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2 tsp ground cinnamon

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1 tsp salt

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1/2 cup milk

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1/4 cup unsalted butter (melted)

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1 envelope Fleischmann’s® RapidRise® Instant Yeast

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1 cup sweet potato puree

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1 large egg (room temperature)

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3/4 cup dark brown sugar

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1 1/2 tbsp ground cinnamon

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1/4 tsp kosher salt

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1/4 cup butter (room temperature)

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8 tbsp unsalted butter

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8 tbsp cream cheese (very soft)

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2 cups powdered sugar

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1 tsp vanilla extract

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1/8 tsp sea salt

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3 tbsp milk (up to 4)

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1/2 cup pecans (toasted and chopped)

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