The Best Swedish Meatballs - Pinch of Yum

Name: The Best Swedish Meatballs - Pinch of Yum
Ingredients: 4 slices white bread, no crusts; 1/2 cup heavy cream; 2 tablespoons Land O Lakes® Butter, divided; 1 small onion, chopped; 4 cloves garlic, chopped; 1 pound ground beef; 1 pound ground pork; 1 egg; 2 tablespoons brown sugar; 2 teaspoons salt (more to taste); a few shakes of black pepper; 4 tablespoons Land O Lakes® Butter; 1/4 cup flour; 2 cups beef broth; 8 ounces sour cream; 1 tablespoon Worcestershire sauce (more to taste)

"Swedish Meatballs that are perfectly tender and spiced, served with creamy, savory, tangy gravy. Comfort food at its best!..."

INGREDIENTS

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4 slices white bread, no crusts

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1/2 cup heavy cream

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2 tablespoons Land O Lakes® Butter, divided

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1 small onion, chopped

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4 cloves garlic, chopped

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1 pound ground beef

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1 pound ground pork

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1 egg

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2 tablespoons brown sugar

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2 teaspoons salt (more to taste)

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a few shakes of black pepper

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4 tablespoons Land O Lakes® Butter

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1/4 cup flour

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2 cups beef broth

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8 ounces sour cream

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1 tablespoon Worcestershire sauce (more to taste)

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