The BEST Sugar Cookies - Soft & Chewy | Butternut Bakery
"This is the BEST sugar cookie recipe. They're soft and doughy on the inside and slightly chewy on the outside. They're also super easy to make...."
INGREDIENTS
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1 1/2 cups cake flour (175g)
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1 1/2 cups all purpose flour (192g)
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3/4 tsp salt
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1 tsp baking soda
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1 cup unsalted butter, melted (225g)
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1 1/4 cups granulated sugar (272g)
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1/4 cup packed light brown sugar (53g)
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2 tsp vanilla extract
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1 large egg + 1 egg yolk
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Sparkling sugar, for sprinkling on top
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