The Best Steamed Bao Buns
"Bao buns are fluffy, steamed rolls stuffed with a savory or sweet stuffing. Our bao buns are stuffed with a combo of sweet and sour flavor, pickled veggies, tofu, and a delicious sauce...."
INGREDIENTS
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Hoisin sauce - 10 tablespoons
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Chopped roasted peanuts - 1/2 cup
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White and black sesame seeds - 1 tablespoon
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Chopped cilantro - 1/2 cup
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Soy sauce - 1/3 cup
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Rice vinegar - 2 tablespoons
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Maple syrup - 2 tablespoons
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Sambal oelek or to taste (optional) - 2 teaspoons
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Sesame oil - 1 teaspoon
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Oil (or high heat oil of choice) - 2 tablespoon
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Firm tofu, pressed ,sliced into strips - 12 oz
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Water - 1/4 cup
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Rice vinegar - 1/4 cup
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Organic granulated sugar - 1 tablespoon
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Medium carrot julienne cut - 1
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Salt - 1/2 teaspoon
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Medium cucumber, julienne cut - 1/2
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Medium jalapeño pepper, sliced - 1
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Active dry yeast - 1 packet (1 1/4 teaspoons)
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Warm water - 1 cup + few tablespoon
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All-purpose flour - 3 cups
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Organic granulated sugar - 1 1/2 tablespoons
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Salt - 1 teaspoon
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Baking powder - 1 teaspoon
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2 tablespoons oil, divided.
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Baking paper (about 10x10cm) - 12 squares
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