The Best Pumpkin Snickerdoodle Blondies - Cake Babe
"Pumpkin Snickerdoodle Blondies- Chewy and soft spiced pumpkin cookie bars with a crunchy cinnamon sugar topping. Think Snickerdoodle meets fall!..."
INGREDIENTS
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1 cup unsalted butter (melted and cooled)
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¾ cup canned pumpkin puree (See note ***)
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1 3/4 cups all-purpose flour (spooned and leveled)
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1 tablespoon pumpkin pie spice
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1 teaspoon ground cinnamon
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¾ teaspoon baking soda
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¾ teaspoon baking powder
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¾ teaspoon salt
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1 cup light brown sugar (packed)
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½ cup granulated sugar
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1 whole eggs (room temperature)
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2 egg yolks (room temperature)
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1 tablespoon pure vanilla extract
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¼ cup granulated sugar
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1 tablespoon ground cinnamon
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