The BEST Pumpkin Cider Donuts

Name: The BEST Pumpkin Cider Donuts
Ingredients: 1 cup pumpkin cider (originally apple cider); 1/2 cup whole milk (I used coconut milk); 2 teaspoons cider vinegar; 4 cups all-purpose flour (plus more for rolling); 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly grated nutmeg; 1 cup sugar; 1/4 cup shortening; 2 large eggs; 1 teaspoon pure vanilla extract; Canola oil (for frying); 2 cups confectioner's sugar (sifted); 2 tablespoons cider vinegar; 1 teaspoon pure vanilla extract

"These Pumpkin Cider Donuts are made with earthy pumpkin cider and warm spices then, fried to perfection and freshly glazed! These doughnuts are tender, sweet and oh-so decadent!..."

INGREDIENTS

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1 cup pumpkin cider (originally apple cider)

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1/2 cup whole milk (I used coconut milk)

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2 teaspoons cider vinegar

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4 cups all-purpose flour (plus more for rolling)

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2 teaspoons baking powder

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1 teaspoon baking soda

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1/2 teaspoon ground cinnamon

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1/2 teaspoon kosher salt

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1/4 teaspoon freshly grated nutmeg

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1 cup sugar

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1/4 cup shortening

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2 large eggs

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1 teaspoon pure vanilla extract

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Canola oil (for frying)

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2 cups confectioner's sugar (sifted)

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2 tablespoons cider vinegar

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1 teaspoon pure vanilla extract

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