"These pumpkin blondies are cakey, chewy, and gooey in the middle! Made in just one bowl, they are the perfect Fall dessert recipe!..."
INGREDIENTS
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2/3 cup Pumpkin puree
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2/3 cup peanut butter (* See notes)
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2/3 cup coconut sugar (** See notes)
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1/4 cup coconut oil (softened)
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1 large egg
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1/2 teaspoon vanilla extract
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1 cup almond flour
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1/4 cup coconut flour
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1 teaspoon baking soda
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1 tablespoon pumpkin pie spice
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1/4 teaspoon salt
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1 cup chocolate chips