The Best Porterhouse Steak Recipe
"How to make the best porterhouse steak that turns out tender and juicy every time! The fail-proof method for cooking steak!..."
INGREDIENTS
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24-ounce Porterhouse Steaks, at least 1.5 inches thick
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1 tablespoons Olive Oil
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Kosher salt
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Fresh ground black pepper
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2 tablespoons unsalted butter, cut into small pieces
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