"The BEST pie crust recipe you'll ever find! It's easy to work with, tender and flaky. You won't believe the secret ingredient!..."
INGREDIENTS
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1 1/4 cups (177 grams) all-purpose flour, divided 1 tablespoon granulated sugar 1/2 teaspoon salt 6 tablespoons (85 grams) cold unsalted butter, cut into 1/4-inch slices 1/4 cup (46 grams) chilled solid vegetable shortening, cut into 2 pieces 2 table