"This recipe for Philly cheese steak is simply the best! Mozzarella cheese is melted over tender steak and veggies for the best flavor combinations. Easy in one skillet!..."
INGREDIENTS
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1 ½ pounds skirt steak (thinly sliced)
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Kosher sea salt (to taste)
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Kosher black pepper (to taste)
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2 tablespoons olive oil (divided )
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2 garlic cloves (chopped)
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½ pound mushrooms (quartered)
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1 bell pepper (any color; thinly sliced)
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1 large white onion (thinly sliced)
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2 cups shredded mozzarella
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2 tablespoons cilantro (chopped)