The Best Pecan Pie

Name: The Best Pecan Pie
Ingredients: 1 1/4 cups all-purpose flour; 1 tablespoon granulated sugar; 1 teaspoon salt; 3 tablespoons vegetable shortening (cut into 1/2-inch pieces and chilled (see note 2)); 5 tablespoons butter (cut into 1/4-inch pieces and chilled (see note 2)); 4 to 6 tablespoons ice water; 6 tablespoons butter; 1 cup brown sugar (packed (7 ounces)); 1/2 teaspoon salt; 3 large eggs; 3/4 cup honey (or light corn syrup (see note 3)); 1 tablespoon vanilla extract; 2 cups pecans (chopped, divided (see note 4))

"The Best Pecan Pie's filling is just sweet enough, tucked inside a buttery crust. This homemade holiday pie is a Thanksgiving classic!..."

INGREDIENTS

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1 1/4 cups all-purpose flour

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1 tablespoon granulated sugar

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1 teaspoon salt

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3 tablespoons vegetable shortening (cut into 1/2-inch pieces and chilled (see note 2))

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5 tablespoons butter (cut into 1/4-inch pieces and chilled (see note 2))

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4 to 6 tablespoons ice water

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6 tablespoons butter

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1 cup brown sugar (packed (7 ounces))

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1/2 teaspoon salt

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3 large eggs

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3/4 cup honey (or light corn syrup (see note 3))

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1 tablespoon vanilla extract

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2 cups pecans (chopped, divided (see note 4))

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