"Looking for a cozy fall dessert? Paula Deen's bread pudding is for you! This bread pudding features sugared pecans, creamy custard, and brandy butter sauce...."
INGREDIENTS
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2 cups White Sugar
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5 large Eggs (lightly beaten)
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2 cups Milk
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2 teaspoons Vanilla Extract
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3 cups stale Italian Bread (or your choice)
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1 cup packed Light Brown Sugar
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1/4 cup softened Butter
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1 cup chopped Pecans
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1 cup White Sugar
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2 teaspoons Vanilla Extract
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1/2 cup melted Butter
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1 lightly beaten Egg
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1/4 cup Brandy