The Best Old-Fashioned Pot Roast

The Best Old-Fashioned Pot Roast was pinched from <a href="http://www.recipelion.com/Beef-Recipes/The-Best-Old-Fashioned-Pot-Roast" target="_blank">www.recipelion.com.</a>
INGREDIENTS
1 center cut chuck roast (or 7-blade roast), about 3 pounds
salt and pepper, to taste
oil, to taste
1 quart beef stock or broth
4 sprigs fresh rosemary
5 cloves garlic, peeled
2 tablespoons corn starch
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