"These Oatmeal Raisin cookies are near perfect. Crispy on the outside and chewy on the inside with just the right amount of oats and raisins. ..."
INGREDIENTS
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1 1/2 cups all purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1/4 teaspoon ground cloves
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1/4 teaspoon ground allspice
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1 cup unsalted butter softened
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2/3 cup brown sugar (light)
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2/3 cup sugar
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2 large eggs (room temperature)
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1 teaspoon vanilla
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3 cups rolled oats
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1 cup raisins (see notes)