"Recipe for The BEST Oatmeal Raisin Cookies. Moist and chewy with a crisp outer perimeter! Easy to freeze dough and bake up fresh later...."
INGREDIENTS
•
2 cups flour
•
1/4 teaspoon salt
•
1/2 teaspoon baking soda
•
2 sticks (1 cup butter, room temp/soft)
•
1/2 cup sugar
•
1 cup brown sugar
•
1 egg (plus 1egg yolk)
•
2 TBS corn syrup
•
3 teaspoons vanilla
•
1 1/2 cups old fashioned rolled oats
•
1 1/2 cups raisins