"Rich buttery cake topped with a fat layer of irresistible crumbs similar to Entenmann's crumb cake only better, if you ask me because it's homemade...."
INGREDIENTS
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butter and flour, for greasing the pan
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1 + 1/2 cups all-purpose flour
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1/2 cup granulated sugar
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2 1/2 teaspoons baking powder
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1/2 teaspoon salt
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1 large egg
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1/2 cup milk
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2 tablespoons canola or vegetable oil
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2 teaspoons vanilla extract
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2 + 1/2 cups all-purpose flour
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1 cup packed light-brown sugar
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1 + 1/2 teaspoons ground cinnamon
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1 cup (16 tablespoons) unsalted butter, melted and cooled to room temperature
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confectioners' sugar, for dusting