The Best Mushroom Soup

Name: The Best Mushroom Soup
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 6
Ingredients: 2 Tbsp butter; 1/2 lb portobello mushrooms; 1/4 lb shiitake mushrooms; 1/4 lb oyster mushrooms; 1 med. Vidalia onion; 3 Tbsp flour; 5 cups vegetable stock (or chicken stock); 1 1/2 Tbsp minced sage; 1 bay leaf; Salt; Fresh cracked black pepper; 1/2 cup heavy whipping cream

The Best Mushroom Soup was pinched from <a href="http://www.willcookforsmiles.com/2016/10/best-mushroom-soup.html" target="_blank" rel="noopener">www.willcookforsmiles.com.</a>

INGREDIENTS

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2 Tbsp butter

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1/2 lb portobello mushrooms

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1/4 lb shiitake mushrooms

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1/4 lb oyster mushrooms

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1 med. Vidalia onion

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3 Tbsp flour

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5 cups vegetable stock (or chicken stock)

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1 1/2 Tbsp minced sage

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1 bay leaf

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Salt

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Fresh cracked black pepper

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1/2 cup heavy whipping cream

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