"Mochi: bite sized pieces of slightly sweet and oh so chewy goodness. Seriously the best desert type finger food. This is the best mochi recipe around...."
INGREDIENTS
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1 box (16 ounce mochiko flour)
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2 1/2 cups granulated sugar
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1 teaspoon baking powder
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2 cups water
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1 can (14 ounce coconut milk)
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1 teaspoon vanilla extract
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1/4 teaspoon food coloring
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potato starch