The Best Macaroni Salad - Baked Broiled and Basted

Name: The Best Macaroni Salad - Baked Broiled and Basted
Ingredients: 1 LB small elbow macaroni (cooked to packages directions ); 1 1/2 cups celery (small diced ); 3/4 cup yellow onion (about a 1/2 of a medium onion-small diced ); 2 large tomatoes (about 2 1/2 cups diced ); 2 1/2 cups cucumbers (small diced -about 3 medium cucumbers ); 1 green bell pepper (1 cup -small diced ); 3 cups grated carrots (Grate your own); 6 large Hard boiled eggs (diced ); 1 bunch radishes (1 1/2 cups small diced ); 1/2 cup dill pickles (small diced ); 1/3 cup pickle juice; 3/4 cup Thousand Island Dressing; 2 cups Mayonnaise (Blue Plate ); 1 1/2 teaspoon salt (or to taste ); 3/4 teaspoon pepper (or to taste ); 1-2 teaspoons Tony's or Accent

"This is The Best Macaroni salad ever that is meant to feed a crowd! It is slightly sweet, tangy and full of texture ...."

INGREDIENTS

•

1 LB small elbow macaroni (cooked to packages directions )

•

1 1/2 cups celery (small diced )

•

3/4 cup yellow onion (about a 1/2 of a medium onion-small diced )

•

2 large tomatoes (about 2 1/2 cups diced )

•

2 1/2 cups cucumbers (small diced -about 3 medium cucumbers )

•

1 green bell pepper (1 cup -small diced )

•

3 cups grated carrots (Grate your own)

•

6 large Hard boiled eggs (diced )

•

1 bunch radishes (1 1/2 cups small diced )

•

1/2 cup dill pickles (small diced )

•

1/3 cup pickle juice

•

3/4 cup Thousand Island Dressing

•

2 cups Mayonnaise (Blue Plate )

•

1 1/2 teaspoon salt (or to taste )

•

3/4 teaspoon pepper (or to taste )

•

1-2 teaspoons Tony's or Accent

Go To Recipe

review

►