The BEST Lemon Bars Recipe | Mom On Timeout

Name: The BEST Lemon Bars Recipe | Mom On Timeout
Ingredients: 2 cups all purpose flour (spooned and leveled); ½ cup powdered sugar (can also use granulated sugar); 2 tablespoons cornstarch; ½ teaspoon salt; 1 cup unsalted butter (melted (2 sticks)); 1 ½ teaspoons vanilla extract; 1 ¾ cups granulated sugar; 5 large eggs; ¼ cup all purpose flour (spooned and leveled); ¾ cup freshly squeezed lemon juice; ¼ cup half and half (heavy cream or whole milk); 2 teaspoons lemon zest; 1/4 cup powdered sugar (to sift on top of cooled bars just before serving, optional)

"The best Lemon Bars recipe EVER. A luscious lemon filling that is equal parts sweet and tart on a buttery shortbread crust. Perfection...."

INGREDIENTS

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2 cups all purpose flour (spooned and leveled)

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½ cup powdered sugar (can also use granulated sugar)

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2 tablespoons cornstarch

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½ teaspoon salt

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1 cup unsalted butter (melted (2 sticks))

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1 ½ teaspoons vanilla extract

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1 ¾ cups granulated sugar

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5 large eggs

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¼ cup all purpose flour (spooned and leveled)

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¾ cup freshly squeezed lemon juice

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¼ cup half and half (heavy cream or whole milk)

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2 teaspoons lemon zest

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1/4 cup powdered sugar (to sift on top of cooled bars just before serving, optional)

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