"Easy and Approachable Recipes! The fluffiest, airiest cake you'll eat! This Lemon Angel Food Cake is made with egg whites which creates the most delicate,..."
INGREDIENTS
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1 1/2 cups large egg whites (about 10)
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1 cup cake flour
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1 1/2 cups plus 2 tablespoons sugar (divided)
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1 1/2 tsp cream of tartar
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1 1/2 tsp vanilla extract
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1/2 tsp lemon extract
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1/4 tsp salt
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3 large eggs
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1 cup sugar
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1/2 cup lemon juice
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1/4 cup butter (melted)
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1 Tbsp lemon zest (grated)
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1/2 cup heavy cream (whipped)