The Best Juicy Grilled Boneless, Skinless Chicken Breasts Recipe

The Best Juicy Grilled Boneless, Skinless Chicken Breasts Recipe was pinched from <a href="https://www.seriouseats.com/recipes/2012/06/the-best-juicy-grilled-boneless-skinless-chicken-breasts-recipe.html" target="_blank" rel="noopener">www.seriouseats.com.</a>
INGREDIENTS
4 boneless, skinless chicken breast halves (6 to 8 ounces/170 to 225g each), tender removed
Kosher salt
1/4 cup (55g) sugar (if making a wet brine; see note)
Freshly ground black pepper
2 tablespoons (30ml) extra-virgin olive oil
Type of fire: two-zone indirect
Grill heat: medium-high
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