The Best Irish Car Bomb Cupcakes Recipe for St. Patrick's Day

Name: The Best Irish Car Bomb Cupcakes Recipe for St. Patrick's Day
Ingredients: 7 ounces Guinness stout (approx ¾ cup); 1 sticks unsalted butter (room temperature); ⅝ cup unsweetened cocoa powder (½ cup + 2 tablespoons); 1 cup all-purpose flour; 1 cup granulated sugar; ½ tsp kosher salt; ¾ tsp baking soda; 1 large eggs; ⅓ cup sour cream; 5 ounces bittersweet chocolate; ⅓ cup heavy cream; 2 ounces Irish whiskey (about one jigger); 2 sticks unsalted butter (room temperature); 3 cups powdered sugar; 5 tbsp Baileys Irish Cream (about two and half jiggers); 1 to 2 tbsp heavy cream (if needed )

"Looking for a festive St. Patrick's Day dessert? These Irish Car Bomb Cupcakes are a must-try! Guinness cupcakes, whiskey ganache filling, and Bailey's frosting. Get the recipe!..."

INGREDIENTS

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7 ounces Guinness stout (approx ¾ cup)

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1 sticks unsalted butter (room temperature)

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⅝ cup unsweetened cocoa powder (½ cup + 2 tablespoons)

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1 cup all-purpose flour

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1 cup granulated sugar

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½ tsp kosher salt

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¾ tsp baking soda

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1 large eggs

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⅓ cup sour cream

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5 ounces bittersweet chocolate

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⅓ cup heavy cream

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2 ounces Irish whiskey (about one jigger)

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2 sticks unsalted butter (room temperature)

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3 cups powdered sugar

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5 tbsp Baileys Irish Cream (about two and half jiggers)

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1 to 2 tbsp heavy cream (if needed )

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