The Best Iceberg Wedge Salad Recipe | Lauren's Latest

Name: The Best Iceberg Wedge Salad Recipe | Lauren's Latest
Ingredients: 1/4 cup plain greek yogurt; 3 tablespoons sour cream; 1 tablespoon mayonnaise; 3 tablespoons milk; dash Worcestershire; 1/4 cup blue cheese crumbles; 2 teaspoons white balsamic vinegar; salt & pepper (to taste); 1 iceberg lettuce (cut into 4 {but we're only using 2)); 1/3 cup bacon (cooked and crumbled ); 4 hard boiled eggs (chopped into pieces); 10 grape tomatoes (sliced in half); extra blue cheese crumbles (1-2 tablespoons per salad); chives (for garnish)

"An Iceberg Wedge Salad Recipe with low fat blue cheese dressing and copious toppings is the perfect side that goes with almost any dinner...."

INGREDIENTS

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1/4 cup plain greek yogurt

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3 tablespoons sour cream

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1 tablespoon mayonnaise

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3 tablespoons milk

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dash Worcestershire

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1/4 cup blue cheese crumbles

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2 teaspoons white balsamic vinegar

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salt & pepper (to taste)

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1 iceberg lettuce (cut into 4 {but we're only using 2))

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1/3 cup bacon (cooked and crumbled )

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4 hard boiled eggs (chopped into pieces)

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10 grape tomatoes (sliced in half)

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extra blue cheese crumbles (1-2 tablespoons per salad)

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chives (for garnish)

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