The BEST Gluten Free Veggie Burger Recipe (easy and fast!)

"These gluten free veggie burgers are packed with vegetables & protein and have the BEST flavor! The beet burgers are easy, quick & grain free..."

INGREDIENTS
2 garlic cloves, peeled
2 green onions, coarsely chopped
1 cup diced peeled sweet potato (about ½ small potato)
½ cup diced peeled beet (about 1 small beet)
½ cup drained and rinsed chickpeas
1 tablespoon fresh lemon juice
1 teaspoon ground cumin
1 teaspoon ground coriander
Salt & freshly ground black pepper
1 egg, lightly beaten
½ cup (55 grams) chickpea flour or rice flour
2 tablespoons extra virgin olive oil
Soft buns, for serving
Sriracha Mayo, for serving (recipe link in header)
Avocado slices, spinach and tomato slices, for serving
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