The BEST Garlic Butter Seafood Boil
"Juicy jumbo shrimp, tender potatoes, sweet corn, buttery lobster tails, succulent snow crab legs and two garlic butter seafood boil sauces!..."
INGREDIENTS
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8 clusters snow crab legs, rinsed and scrubbed
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4 lobster tails, raw and split in half
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1.5 pounds (13/15 size) white shrimp, deveined
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1 pound Polish kielbasa or Andouille sausage, sliced into 2 inch pieces
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2 pounds baby potatoes, rinsed and scrubbed
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4 ears of corn, cut in half
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2 qt orange juice
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2 heads of garlic, cut in half horizontally
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1 large yellow onion, quartered
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1 tablespoon red pepper flakes
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1/3 cup Old Bay Seasoning
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3 tablespoon garlic powder
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2 sticks (16 tbsp) butter, melted
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1 tablespoon garlic paste
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1 teaspoon smoked paprika
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Juice and zest of a Lemon
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2 tablespoon Old Bay Seasoning
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1 tablespoon brown sugar
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1/4 cup fresh parsley, finely chopped
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9 tablespoon unsalted butter, cold and cut into nine equal pieces
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1/2 shallot, grated
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2-3 garlic cloves, grated
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2 sprigs fresh thyme
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Zest of 1 lemon
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1/4 cup chicken broth
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3 tablespoon lemon juice
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1/2 cup heavy cream
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Kosher Salt and Pepper
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