The Best Ever Southern Cornbread

Name: The Best Ever Southern Cornbread
Ingredients: 1 1/2 cups ground cornmeal; 1/2 cup whole wheat flour; 1/2 cup granulated sugar (I used sucanat); 1 teaspoon salt; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 1/2 cups buttermilk; 2 eggs; 8 tablespoons melted, unsalted butter

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INGREDIENTS

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1 1/2 cups ground cornmeal

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1/2 cup whole wheat flour

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1/2 cup granulated sugar (I used sucanat)

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1 teaspoon salt

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2 teaspoons baking powder

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1 teaspoon baking soda

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1 1/2 cups buttermilk

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2 eggs

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8 tablespoons melted, unsalted butter

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