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The Best Ever Pecan Pie Bars

The Best Ever Pecan Pie Bars was pinched from <a href="http://theslowroasteditalian-printablerecipe.blogspot.com/2013/01/the-best-ever-pecan-bars.html" target="_blank">theslowroasteditalian-printablerecipe.blogspot.com.</a>
INGREDIENTS
Crust
1¼ pounds (5 sticks) unsalted butter, room temperature
¾ cup granulated sugar
4 large eggs
1 tablespoon pure vanilla extract
4½ cups all-purpose flour
½ teaspoon baking powder
¼ teaspoon kosher salt
Topping:
1 pound (4 sticks) unsalted butter
1 cup Karo light corn syrup
3 cups light brown sugar, packed
¼ cup heavy cream
2 pounds pecans, chopped
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