"Grab the recipe for this incredible Cornbread Stuffing with Sausage that's also loaded with celery, onions and a little cheese!..."
INGREDIENTS
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6 cups cubed cornbread ((I used a store-bought mix) )
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1/2 lb sausage
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2 cups chopped celery
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1 cup finely chopped onion
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1/4 cup chopped parsley
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3 tablespoons chopped sage
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3 tablespoons chopped oregano
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1/2 teaspoon kosher salt
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1/4 teaspoon freshly cracked black pepper
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1 cup chicken broth
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1 egg, lightly beaten
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1 cup shredded monterey jack cheese