.6 oz malted milk powder ( 2 tablespoons (Carnation makes one that is available at most stores) If you can’t find malted milk powder, use nonfat dried powdered milk instead)
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2 teaspoons active dry yeast
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1/2 teaspoon kosher salt ((or about 3⁄4 teaspoons of table salt))
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Enough shortening or vegetable oil to fill a large pan by about 3 inches