"These soft, buttery copycat Crumbl sugar cookies topped with pink almond frosting are thick, sweet, and ultra-luxurious...."
INGREDIENTS
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1 cup salted butter, softened
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1 cup granulated sugar
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2 large eggs
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1 teaspoon vanilla extract
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1/2 teaspoon almond extract
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3 cups (360g) all-purpose flour
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2 teaspoons baking powder
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1/2 cup salted butter, softened
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3 cups powdered sugar
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1/2 teaspoon vanilla extract
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1/4 teaspoon almond extract
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1-3 tablespoons milk or heavy cream
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pink gel food coloring