The BEST Coffee Cake (with Streusel Topping!) - Live Well Bake Often
"This Homemade Coffee Cake is incredibly delicious, easy to make, moist, and topped with a cinnamon streusel topping. Perfect for dessert or breakfast!..."
INGREDIENTS
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1 cup (125 grams) all-purpose flour (, spooned & leveled)
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2/3 cup (135 grams) light brown sugar (, packed)
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1 1/2 teaspoons ground cinnamon
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1/2 cup (115 grams) unsalted butter (, softened and cubed into small pieces)
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2 cups (250 grams) all-purpose flour (, spooned and leveled)
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1 teaspoon baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon ground cinnamon
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1/2 cup (115 grams) unsalted butter (, softened to room temperature)
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1 cup (200 grams) granulated sugar
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2 large eggs (, room temperature)
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1 1/2 teaspoons pure vanilla extract
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1 cup (240 grams) sour cream (, room temperature)
Comments & Reviews
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